Standard Serving Dark Chocolate 70-85%
Type of Chocolate: Dark Chocolate (70-85% cacao); Serving Size: 30 grams
Iron: 0.78 mg; Magnesium: 68.4 mg; Dietary Fiber: 3.36 grams
This tool analyzes the nutritional content of different chocolate varieties, focusing on dietary fiber, magnesium, and iron content. It helps users understand the mineral breakdown and nutritional impact of their chocolate choices.
Start with your values, or try a preset.
Enter Type of Chocolate and Serving Size in the units shown.
Read Iron, Magnesium, and Dietary Fiber in the results panel. Results update as you change the inputs.
Choose a preset to load an example, then adjust the values for your situation.
See the inputs and their calculated results.
Type of Chocolate: Dark Chocolate (70-85% cacao); Serving Size: 30 grams
Iron: 0.78 mg; Magnesium: 68.4 mg; Dietary Fiber: 3.36 grams
Type of Chocolate: Dark Chocolate (60-69% cacao); Serving Size: 50 grams
Iron: 1.25 mg; Magnesium: 105 mg; Dietary Fiber: 4.5 grams
Type of Chocolate: Milk Chocolate; Serving Size: 20 grams
Iron: 0.2 mg; Magnesium: 12 mg; Dietary Fiber: 0.6 grams
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