Basic Cheddar Sauce
Weight of Cheese: 200 grams; Volume of Liquid: 200 milliliters; Sodium Citrate Ratio (%): 2
Amount of Sodium Citrate: 8 grams
Calculate the amount of sodium citrate needed to make a smooth and creamy cheese sauce with your choice of cheese and liquid.
Start with your values, or try a preset.
Enter Weight of Cheese, Volume of Liquid, and Sodium Citrate Ratio (%) in the units shown.
Read Amount of Sodium Citrate in the results panel. Results update as you change the inputs.
Choose a preset to load an example, then adjust the values for your situation.
See the inputs and their calculated results.
Weight of Cheese: 200 grams; Volume of Liquid: 200 milliliters; Sodium Citrate Ratio (%): 2
Amount of Sodium Citrate: 8 grams
Weight of Cheese: 250 grams; Volume of Liquid: 150 milliliters; Sodium Citrate Ratio (%): 2.5
Amount of Sodium Citrate: 10 grams
Weight of Cheese: 150 grams; Volume of Liquid: 250 milliliters; Sodium Citrate Ratio (%): 1.5
Amount of Sodium Citrate: 6 grams
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